Approximate Freezer space needed: 12 cubic feet. Whole Beef- $3.60/pound carcass weight Half Beef- $3.70/pound carcass weight Quarter (Split Side)- $3.90/pound carcass weight Again this year we are requesting a $100 per quarter, $200 per half, or $400 deposit for a whole beef to guarantee your beef for the fall. Your beef will be already boxed up, vacummed packed and ready. While you can buy bulk beef online, we are unable to ship bulk beef at this time so all orders must be picked up directly from our butcher. The more expensive meats are the same price per pound as the cheaper meats when you buy a cow! Only $4.50/lb. Commonly referred to as a "side of beef", the Angus / Wagyu Half Beef Order has more options when deciding what cuts of delicious beef to choose from. The average price of a Quarter Beef ranges from $613 – $800 based on an average-sized beef. With no grain ever fed with non antibiotics or hormones ever used. The deposit is a down payment toward the total cost. They will receive both sides of steaks and twice as much ground hamburger as they would with a Half Order. Due to high demand, beef shares will be fulfilled Summer 2021. If you ordered a half or whole beef, you will not have split cuts. We charge $4.25/lb hanging weight for … openbookfarm@gmail.com or 240-457-2558. We do this to ensure equal shares as the front and back cuts differ. of take home meat. Average Hanging Weight: 800 lbs. Spring Watered In a typical day our livestock can lounge under the shade of trees, drink from natural springs, and eat fresh chemical free grass. In the case of a pig the math looks roughly like this: Live weight: 250-300 pounds. The Half Beef Bundle is about 8 boxes (see example in photo). For the purposes of rough estimation, a 1,000 pound steer will have a hanging weight of about 600 pounds, and will yield about about 360 pounds of cuts. Usually yield 40% of live weight as take home weight (more bone in = more take home weight). Additional custom cuts are available ONLY with Half or Whole Beef Orders. COVID update: Just Good Meat has updated their hours, takeout & delivery options. If you would like to reserve a half steer or whole hog, we need you to notify us and pay a $200 deposit (steers) or $100 (pigs). Additionally, if you choose boneless cuts, you will lose additional weight between hanging and final packaging. The Whole Beef Order offers the largest amount of meat and gives the customer the most options when it comes to selecting cuts of meat. Email grassfedbeef@foxhollow.com for availability. No, but in the past we have had customers share a whole hog between two families, and the same scenario would certainly work with a half steer. Estimate Cost On Processing: Prices are subject on Beef weight and items requested. Bulk Beef. We're a small family farm raising natural, quality meat in Monon, Indiana. Grass-fed beef has a reputation for being tougher due to its leanness. Your Half Beef Order includes the following standard cuts:(Steaks are 1" thick) **, Optional Add-ons - Only available with purchase of side or whole beef - Call for Pricing. We are sending pigs on August 21st, September 5th, and September 12th. This includes bones, but does not include organs. It is also a great natural source of allergy relief for those who live in Nebraska. ... Our honey is a great gift for family and friends who live outside of Nebraska. Our beef and pork is sold based on hanging weight, which is the weight of the meat while it is hanging to cure. One of the keys to our quality of beef is that we have performance genetics that finish and allow for processing around 18-20 months of age ensuring tenderness and flavor. 250#) A quarter is divided as half of a half to represent front and hind in the mix. That is far cheaper than any individual cut of meat we sell; our steaks and roasts average $14 per pound at the farmers market … These custom cuts are at an additional cost. Again, this applies ONLY to Quarter Orders. All of our natural grass-fed beef cattle are raised … Continue reading "Grass-Fed Beef" Oak Barn Beef is raising the best dry aged beef. (includes normal processing cost) 7-9 MONTHS from order till pick up (as of Sept 21, 2020) down-payment can be done on phone at time of order. 500#) Quarter Beef (approx. Buy in bulk to have wholesome, nutritious, locally-grown meat at your fingertips every day. HOW MUCH DO I GET? packages) Beef Stew (approximately 6 -1 lb. Hanging weight is the weight of an animal post-slaughter. Buffalo or Grass-Fed Beef Whole • Half • Quarter Bundles. Select Quarter Beef of Angus/Wagyu, Select Half Beef of AngusSelect Half Beef of Angus/Wagyu, Select Whole Beef of AngusSelect Whole Beef of Angus/Wagyu. Ribeye steak: Half-cow finished cut: $6.36-$8.57/pound Kroger: $19.18/pound. meat from a typical half beef (from a 1,000 - 1,200 pound live animal) consists of approximately: Add to cart. +/- 25 lbs. How Much Does it cost? for all cuts of Wagyu/Angus and includes processing. The Half Beef Order, which is commonly referred to as a "side of beef," gives the customer more options to choose from when it comes to selecting what cuts they want. A whole or half beef costs you around $7.90 per pound of take-home meat. If the customer chooses to order a half of beef, or a "side", they will not have split the cuts. Shop Honey. Orders of Whole Angus / Wagyu Beef allow the customer the most options when it comes to selecting cuts of beef and results in the largest amount of meat. Powered by Create your own unique website with customizable templates. 100% Grass Fed We strive to raise the highest quality meat. Find out why next… Holy Cow Farm Fresh Grass-fed beef & more in Northern/Central Indiana. River Lane Simmentals is offering Grass-fed Beef by the quarter, half or individual cuts, already processed, weighed and in the freezer in Central Nebraska. Customers who select a Whole or Half Beef can request to have custom cuts rather than the standard 1", and that can be done for an additional cost. We charge $4.25/lb hanging weight for steers and $4.20/lb hanging weight for pigs. What does that look like? With a half a cow, you’ll get approximately 220 pounds of beef. +/- 25 lbs. The final total cost of your order will depend on the hanging weight of your cow. We generally expect to pay about $450-500 per side of beef in butcher costs or about $350 per hog in butcher costs. How to Buy a Cow Share. Located in the Sandhills of Nebraska, Wright Beef LLC is owned and operated by George and Sandy Wright. 200-250 lbs.) The Angus / Wagyu Beef Order, or "split half," will be divided into even portions the same as the Angus Quarter. All Rights Reserved - Buy Nebraska Beef Sitemap, Nebraska Web Designers Power Pages Web Design & Hosting, Corn Fed Nebraska Beef * No Hormones * No Steroids. It includes 100 pounds of ground beef, and the rest of the beef are in cuts like steaks, roasts, ribs, brisket, and tenderloin. If you write a check please make it payable to ALISA OR NATHAN MOHRHAUSER. Deposit amounts are as follows: $1,500 for whole cow, $1,000 for half cow, $500 for quarter cow. A half a cow typically weighs about 300 to 350 pounds. As an example, buying half of a 1,200-pound cow would cost: $1,800 to the rancher for the live animal. Only $4.50/lb. McLean Beef Inc. 2410 Hwy 81 Benedict, NE 68316 Phone 402-732-6893 Toll Free 1-888-575-0005 Select your cow shares | Select Whole Cow [eight shares], Half Cow [four shares], 1/4 Cow [two shares] or 1/8 Cow [one share] Purchase your cow shares | After you select your cow share, add it to your cart, then pay for your cow shares and fill in your contact information. Duma’s Hind Quarter Beef (average wt. Half-cow finished cut: $6.36-$8.57/pound Kroger: $6.99-$7.99/pound. If the customer chooses to order a half of beef or a "side" they will not have to split the cuts like they would with a quarter of beef. Our hanging weights for a whole beef can vary between 700 to 850 pounds, varying because of the breed of the beef and the sex of the animal. Our bundles are a super, low-cost way to get the very best. NOTE: We deliver Half Beef Shares and Whole Beef Shares LOCALLY in a 25-mile radius around the farm – at no cost to you! Our Grass Fed cattle are 100% grass fed and raised on an Organic Pasture. BEEF PRICE LIST. Additional custom cuts are also available ONLY with half or whole beef orders at the request of the customer and will be done for an additional cost. The customer may request additional custom cuts which are ONLY available with Half or Whole Beef Orders. The steers were 100% grass-fed and grass-finished on lush meadow pasture in summer, and fodder (sprouted barley), hay and alfalfa in winter. Hanging weight 180-200 pounds. **If you prefer a steak thickness other than 1", this is available at an additional cost. $95 to the rancher for the slaughter fee. What sort of cuts will I get? We do accept checks, Paypal, Zelle, Pop money, Venmo, and cash. patties) Anything you don’t use goes into hamburger. For an estimate of the cost, a quarter cow generally weighs about 100 lbs. Beef, Half, Quarter, Cuts Pork, Whole, Half, Cuts On Farm Store, Pick-Your Own Antibiotic Free, Free Range, Grass Fed, Hormone Free, Pastured Raised, Sustainable. NOTE: We deliver 1/2 Beef Shares and Whole Beef Shares LOCALLY in a 25-mile radius around the farm – at no cost to you! Beef short ribs (approximately 4-2 lb. Your Quarter Beef Order includes the following standard cuts:(Steaks are 1" thick) **. The availability of the half beef is based on processing dates and seasonal availability. The volume purchase discount is roughly 10-12% off on farm, retail prices. Address to mail checks - 11080 SW 119th St, Denton NE 68339 If the customer chooses to order an Angus / Wagyu Whole Beef there will be no cuts shared or split. A Half Beef 200+ pounds, Finished, Packaged, Boneless Beef and, of course, a Quarter Beef weighs in at around 100+ pounds. Nebraska Star Beef is a Nebraska based, family owned and operated company dedicated to providing the highest quality, premium Angus beef. When buying beef you need to buy Nebraska Beef to ensure you are purchasing the best whole beef, side of beef, or quarter beef on the market. Average Hanging Weight: 400 lbs. Total costs vary by cow but average $3,800 for whole cow, $1,900 for half cow, and $950 for quarter cow. Get it cut the way you want (thick cut steaks, skin on pork cuts, uncured pork belly, etc). From our fifth generation Nebraskan family farm, we are honored to be your rancher and ship a family farm box of beef directly from our farm to your doorstep! We sell our bulk beef on a first-come, first-served basis and encourage you to reserve your beef early so you don’t miss out. Take home meat between 140 and 150 pounds, depending on how you have it processed. At F&R Miller Farms you can be confident in the goodness of our beef and pork. The Quarter Beef Order, commonly referred to as a "split half", is an evenly divided portion of a side of beef. Butcher fees will depend on how you get your meat processed (curing things like bacon or jerky adds cost, as does grinding and stuffing sausages). A half beef with a hanging weight of 250 lbs. Our grass-fed beef has very desirable marbling qualities. With our Special Bundles you only pay for the meat you get. Specialty meats result in additional locker charges. Buying Half a Cow: So, what if you buy half a cow? $250 per half beef, … Most of the grocery stores (except Wohlner's and Foodway) have packaged meats that are only fresh if you consider meat that's been transported multiple times since it died. quarter beef. Individual cuts are always available. The bulk of our herd is Angus so the hanging weight is typically on the larger side. Military Discount. If you buy a whole or half of beef, you get decide how the beef is cut and packaged, according to your tastes and needs. Our beef and lamb is 100% grass fed and grass finished. The final amount will be determined after your cow … Order all natural beef, and save by ordering ¼ (quarter), ½ (half) or whole beef. This will count toward your total bill. $450 to the butcher for the aging, cutting, wrapping and freezing. we do meat right. Buy our Beef in Bulk We have our Beef already to pickup in Bulk. Again, this applies ONLY to Quarter Orders. When it snows they are given all natural grass hay, the majority of it having been harvested from our pastures. The price of a half cow or whole hog is composed of two parts: what you pay us (the farmers) and what you pay the processor (butchering costs). They will receive both sides of steaks and twice as much ground hamburger as they would with a Half Order. So for a half steer, you could expect to get 180-200 pounds of beef from one side of a steer. https://www.buynebraskabeef.com/buy-dry-aged-corn-fed-beef-nebraska Just be sure that you have similar desires in terms of how you want your meat cut! = $700. …so approximately 250 lbs for half beef, 500 lbs for whole beef. – $3.49 … 1/2 Beef-Deposit quantity. The price of a half cow or whole hog is composed of two parts: what you pay us (the farmers) and what you pay the processor (butchering costs). We require a small deposit of $75 to reserve your Quarter Beef. Quarter of a cow - $200 Half of a cow - $400; Full Beef - $600; The down payment is applied towards your final total. *prices are subject to change without notice. at $7/lb. SHOP NOW for 5 Pounds of Free Nebraska Raised & Dry Aged Beef Ground Beef! will yield on average between 150 to 165 lbs. Customers can request to have custom cuts rather than the standard 1" and this can be done for an additional cost. A Quarter Beef costs an average of $700 plus processing. Know Where Your Beef Comes From. We will follow up and make sure that any other questions you have are addressed. We are happy to offer our advice about how to get your animal processed, and our butcher, Stoneypoint Farm in Littlestown, PA is also very good at working with customers to ensure that they are informed and advised about their choices. © Copyright 2021 Wright Beef LLC. packages) Beef Soup Bones; Ground Beef (bulk packages or 1/4 lb. Due to high demand, beef shares will be fulfilled Summer of 2021. 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